Michael DiPaolo, is the restaurant’s chef and a graduate of the prestigious Culinary Institute in Hyde Park. Chef Michael and his staff whip up daily lunch and dinner specials of steak, seafood and pasta, as well as the popular Wednesday Italian Feast. The menu changes approximately twice a year, each time adding new and popular items to the repertoire of excellent dishes.

Many vegetarian selections are available, as are the gluten-free items for those with special dietary requirements. An excellent desert menu complements any meal. For the night owl, the entire menu is also available until closing, complete with cappuccino or espresso.
DINNER MENUS
  • Restaurant Dinner Menu

  • Early Dining Special

  • Daily Specials

  • Gluten Free Menu

  • Dinner Pack To Go

  • Family Take Home Menu

  • Dessert Menu


  • WINE CELLAR
  • Tour of Italy Wines
  • LUNCH MENUS
  • Restaurant Lunch Menu

  • Lunch Pack To Go

  • Family Take Home

  • Ilio DiPaolo's - 3785 South Park Avenue, Blasdell, NY 14219

    "A Family Restaurant with a Gourmet Touch!"
    Reservations: 716-825-3675
    Serving Lunch Tuesday - Friday 11:30 am - 3:00 pm
    Serving Dinner Tuesday - Friday 3:00 pm - Close
    Saturday from 2:00 pm & Sunday from 1:00 pm
    MONDAY ONLY OPEN FOR PRIVATE FUNCTIONS
    Click Here For Interactive Map and Directions


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